This listing is for 1-12oz Dark Brazilian Coffee.
The Mountaineer is a combination of coffees from five farms (fazendas) in two top-quality regions: Fazendas Lenheiros, Alcaan, Santa Barbara and Queixadas from Cerrado and Fazenda do Lobo from Sul de Minas.
Ripe and raisin cherries (cherries left to dry on the tree) were mechanically harvested, sent to the washing station on the farm by tractors and were cleaned and separated by density (ripe to one side, raisin to the other).
They were dried in the sun on cement patios and then put in mechanical driers to ensure an even result.
REGION: Cerrado and Sul de Minas
ALTITUDE: 3,018--3,608 feet
VARIETALS: Red Catuai, Mundo Novo, Topazio, Acaia
One day prior to shipping, coffee will be roasted for optimal freshness.
Our coffee is slow-roasted to ensure a beautifully balanced, smooth coffee that is never bitter even when roasted to the dark side.